Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de ajo
- 2 cdas de orégano
- 15 g de achiote, en pasta
- ½ cdita de pimienta negra molida
- ½ cdita de comino en polvo
- 100 g de vinagre blanco
- 150 - 300 g de jugo de naranja, agria
- 100 g de cebolla, en trozos
- 2 cditas de sal fina
- 1000 g de carne de cerdo, (pernil) en cubos (4 x 4 cm)
- 20 g de aceite
- 20 g de manteca de cerdo
- Nutrition
- per 1 porción
- Calories
- 2241.5 kJ / 535.7 kcal
- Protein
- 29.5 g
- Carbohydrates
- 7.6 g
- Fat
- 42.3 g
- Saturated Fat
- 14.8 g
- Fibre
- 1.5 g
- Sodium
- 872.6 mg
Alternative recipes
Sopa de tortilla
40min
Tinga de pollo
30min
Tacos al pastor chilangos
40min
Chicharrón en salsa verde
35min
Enchiladas suizas
1h
Pozole Rojo
1h 30min
Birria de res estilo Jalisco
1h 45min
Adobo al pastor
10min
Panuchos de cochinita pibil
35min
Tortas ahogadas
2h 40min
Tamales de pollo y salsa verde
2h
Chilaquiles divorciados
1h