![Caldo-verde com batata-doce Caldo-verde com batata-doce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/13F28690-5097-4BFB-8098-705280820490/Derivates/de465bc6-c628-4b31-b3cd-af1c18e495cb.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g batata-doce cortada em cubos
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 1100 g água
- 35 g azeite, mais q.b. p/ servir
- 1 c. chá de sal
- 180 g couve p/ caldo-verde
- 150 g chouriço (optional)
- Nutrition
- per 1 dose
- Calories
- 769 kJ / 184 kcal
- Protein
- 2 g
- Carbohydrates
- 30 g
- Fat
- 6 g
- Fibre
- 4 g
In Collections
Alternative recipes
Caldo-verde Bé
1h 10min
Creme de feijão encarnado e nabiças
35min
Sopa de rama de rabanete
40min
Sopa de tomate com feijão
40min
Sopa de feijão-frade e agrião
30min
Sopa de feijão encarnado com abóbora
30min
Sopa do campo
40min
Creme de feijão-branco com espinafres
30min
Creme de ervilhas da avó Adília
35min
Sopa de feijão frade com coentros
30min
Sopa de grão e coentros
40min
Sopa com favas e coentros
35min