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Croquembouche
3.8 13 rating
Prep. 30 min
Total 3 h 30 min
45 pieces
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Ingredients

Pastry Cream
  • whole milk
    16 oz
  • vanilla bean sliced lengthwise scraped, seeds only
    ½
  • large egg yolks
    6
  • sugar
    5 oz
  • cornstarch
    1 oz
  • salt
    1 pinch
  • unsalted butter
    1 tbsp
Cream Puffs
  • water
    8 oz
  • unsalted butter in pieces
    4 ½ oz
  • salt
    1 pinch
  • sugar
    1 tbsp
  • all-purpose flour
    7 oz
  • large eggs
    5
Caramel
  • sugar
    20 oz
  • water divided
    37 oz
  • lemon juice
    1 tsp
  • vinegar
    2 oz
  • fresh raspberries to decorate
  • sugar pearls to decorate

Difficulty

advanced

Nutrition per 1 piece

Sodium 24 mg
Protein 2.1 g
Calories 531.7 kJ / 127.1 kcal
Fat 4.2 g
Fibre 0.2 g
Saturated Fat 2.2 g
Carbohydrates 20.5 g

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