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Ingredients
- 220 g Butter, weich, in Stücken
- 30 g Zucker
- 180 g brauner Zucker
- 10 g Vanillezucker, selbst gemacht
- 2 Eier
- 10 g Zuckerrübensirup
- 190 g Mehl
- 1 TL Natron
- 1 TL Zimt
- ½ TL Salz
- 240 g Haferflocken, kernig
- 120 g Rosinen
- 80 g Walnusshälften
- Nutrition
- per 1 Stück
- Calories
- 1073 kJ / 256 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 13 g
- Fibre
- 2.1 g
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