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Ingredients
- 70 g de beurre coupé en dés
- 100 g de lait
- 50 g d'eau
- 120 g de farine de blé
- 3 œufs
- 1 pincée de noix de muscade fraîchement râpée
- du sel
- du poivre moulu
- 200 g de reblochon sans la peau, coupé en petits dés (½ reblochon)
- 1 bouquet de ciboulette fraîche haché
- 100 g de jambon fumé coupé en fines lanières
- Nutrition
- per 1 portion
- Calories
- 314 kcal / 1306 kJ
- Protein
- 15 g
- Fat
- 21 g
- Carbohydrates
- 16 g
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