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Ingredients
- 1000 克 水
- 300 克 短糙米 ，浸泡隔夜 (约480克浸泡糙米)
- 5 片 新鲜姜
- 5 片 新鲜南姜
- ⅘ 茶匙 岩盐
- 2 汤匙 甜菜根汁 (参考贴士)
- 2 汤匙 红萝卜汁 (参考贴士)
- 2 汤匙 菠菜汁 (参考贴士)
- 3 汤匙 橄榄油
- Nutrition
- per 1 人份
- Calories
- 1213 kJ / 290 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 10 g
- Fibre
- 2 g
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