Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zwiebeln, halbiert
- 2 Knoblauchzehen
-
200
g Tomaten, halbiert
or 200 g geschälte, gehackte Tomaten, aus der Dose - 50 g Olivenöl
- 400 g Langkornreis (nicht parboiled)
- 2 TL Salz
- 1200 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1009 kJ / 241 kcal
- Protein
- 4 g
- Carbohydrates
- 41 g
- Fat
- 7 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Focaccia mit Tomaten
40 min
Hackbällchen mit Brokkoli und Currysauce
50 min
Schokoladenmuffins
45 min
Peperoni-Omelette mit Mais-Tomaten-Salsa
40 min
Farfalle mit Erbsen-Schinken-Sauce
45 min
Mortadella-Gurken-Salat
10 min
Tomatencremesuppe
35 min
Spaghetti Carbonara
35 min
Hefezopf
2h 20min
Tomatensauce für jeden Tag
30 min
Kartoffelsalat
1h 5min
Hackfleisch-Omeletten mit Randen-Apfelmus
1h 10min