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Konditorcreme

Konditorcreme
4.3 20 ratings
Prep. 10 min
Total 15 min
6 Portionen
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Ingredients

  • Milch
    500 g
  • Weizenmehl
    50 g
  • Eier
    2
  • Eigelb
    2
  • Vanillezucker
    10 g
  • Feinkristallzucker
    70 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 704 kJ / 167 kcal
Fat 5 g
Fibre 0 g
Carbohydrates 23 g

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Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

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