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Ingredients
- 100 克 酸黄瓜
- 1 小束 新鲜欧芹
- 2 个 水煮蛋
- 200 克 美乃滋 (蛋黄酱)
- 20 克 黄芥末
- 30 克 酸黄瓜汁
- 100 克 番茄酱
- 1 茶匙 白胡椒粉
- 1 小撮 盐
- 2 茶匙 辣酱油
- ¼ 茶匙 塔巴斯科辣椒酱
- Nutrition
- per 1 一份食谱
- Calories
- 531 kJ / 127 kcal
- Protein
- 1 g
- Carbohydrates
- 6 g
- Fat
- 11 g
- Fibre
- 2.4 g
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