Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g di patate, pelate e a tocchetti (2 cm circa)
- 100 g di farina di grano saraceno
- 30 g di farina tipo 00
- 1 cucchiaino di sale
- 150 g di latte
- 1 uovo
- 10 g di strutto
- Nutrition
- per 1 pezzo
- Calories
- 391.5 kJ / 93.5 kcal
- Protein
- 1.9 g
- Carbohydrates
- 16.1 g
- Fat
- 2.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 1 g
- Sodium
- 305.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pizza alle verdure
2h 5min
Croissant all'albicocca (di Luca Montersino)
5h
Brioche morbide molisane
7h
Verdure in crosta di uova e formaggio
40min
Panini con arachidi
6h
Pizza alle zucchine
1h 45 min
Crostello
4h
Panini del venerdì santo (Hot cross buns)
4h
Girelle alla pizza
3h 10min
Mini brioche alle olive e pomodori secchi (vegan)
4h 30min
Panzerotti gustosi ai peperoni
1h 50min
Smacafam
55min