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Ingredients
- 100 g de chocolat noir, cassé en morceaux
- 150 g d'huile de coco hydrogénée, à température ambiante
- 130 g de cassonade
- 120 g de boisson végétale à l'amande
- 200 g de farine de froment
- 100 g de farine de sarrasin
- ½ sachet de levure chimique
- Nutrition
- per 1 pièce
- Calories
- 989 kJ / 236 kcal
- Protein
- 3 g
- Carbohydrates
- 26 g
- Fat
- 13 g
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