香蒜牛肉粒

香蒜牛肉粒

3.5 72 ratings
Prep. 20 min
Total 30 min
2 人份

Ingredients

  • 麻油
    1 茶匙
  • 蚝油
    2 茶匙
  • 老抽
    1 茶匙
  • 1 茶匙
  • 牛里脊 ,切2.5cm*2.5cm块
    300 克
  • 生抽
    1 茶匙
  • 20 克
  • 蒜头
    50 克
  • 洋葱 ,切块
    40 克

Nutrition per 1 人份

Calories 371.5 kcal / 1554.5 kJ
Protein 35 g
Fat 16.6 g
Carbohydrates 20.6 g
Fibre 0.7 g
Saturated Fat 2.7 g
Sodium 666.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...