Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Thunfisch, in Lake (Dose), gut abgetropft
- 50 g Kapern
- 100 g Butter, weich, in Stücken
- ½ TL Salz
- ½ TL geriebene Zitronenschale
- 1 Prise Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1487 kJ / 355 kcal
- Protein
- 17 g
- Carbohydrates
- 1 g
- Fat
- 32 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lachs-Tatar
5 min
Gorgonzola-Aufstrich
5 min
Thunfischaufstrich
10 min
Dattel-Thunfisch-Aufstrich
25 min
Krabben-Quark-Tatar
10 min
Avocado-Sardellen-Aufstrich
10 min
Thunfisch-Tapenade
5 min
Radieschen-Thunfisch-Dip
10 min
Lachs-Dill-Creme
5 min
Scharfe Aioli
10 min
Thunfischsauce mit Joghurt
5 min
Thunfischmousse
10 min