Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de vino tinto
- 500 g de azúcar
- ½ cucharadita de pimienta negra en grano (optional)
- 1 palo de canela
- Nutrition
- per 100 g
- Calories
- 3305 kJ / 790 kcal
- Protein
- 0.3 g
- Carbohydrates
- 172 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 8.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lomo de cerdo en salsa agridulce
9h 30min
Reducción de vino oloroso Pedro Ximenez
15min
Áspic de huevos de codorniz con huevas de mújol y salmón
1h 40 min
Compota de cebolla roja
2h 10min
Merengues con mandarinas y nata al azafrán
2h 45min
Pasta de té limón
10min
Bombones rellenos de crema de maracuyá
2h
Merengue francés con cocoa
2h 10min
Mermelada de cebolla roja al vino tinto
1h 40 min
Filetes al vino tinto para 2
55min
Crème brûlée
4h 30 min
Mousse de cilantro y jalapeño
1h 5min