Paté de amêndoa com manjericão
TM5 TM6

Paté de amêndoa com manjericão

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Ingredients

  • 200 g amêndoa s/ pele
  • 15 folhas de manjericão
  • 200 g requeijão de cabra
  • 100 g natas
  • 1 pitada de sal
  • ½ c. chá de cominhos em pó
  • ½ c. chá de açafrão-da-índia

Nutrition
per 100 g
Calories
2369.1 kJ / 566.2 kcal
Protein
22.3 g
Carbohydrates
10.5 g
Fat
50.5 g
Saturated Fat
18.1 g
Fibre
5.1 g
Sodium
264.2 mg

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