Skip to main content Search

Honeycomb
4.7 3 ratings
Prep. 10 min
Total 1 h 30 min
40 Stücke
Sign up for free

Ingredients

  • Natron
    1 - 2 EL
  • Zucker
    300 g
    300 g Vollrohrzucker (oder Rohzucker)
  • Wasser
    1080 g
  • Akazienhonig
    20 g
    20 g Zuckerrohrsirup

Difficulty

medium

Nutrition per 1 Stück

Protein 0 g
Calories 134 kJ / 32 kcal
Fat 0 g
Fibre 0 g
Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Das Kochbuch 131 Recipes
Benelux

You might also like...

Himbeer-Basilikum-Sangria

4.7(6)

40min

Schokoeis mit Ovomaltine

4.5(161)

11 h 30min

Mayonnaise

4.4(14)

5min

Whipped cream

1.0(1)

10min

Drei-Königs-Kuchen mit Williams-Birnen

3.5(2)

1 h 40min

Blechkuchen mit Erdnussbutter und Chocolate-Chips

3.9(8)

1 h 20min

Tajine mit Seeteufelfilet und eingelegten Salzzitronen

4.5(2)

1 h 35min

Fleischpasteten

4.9(7)

3 h

Sandwichbrot

4.6(29)

3 h

Pesto mit Basilikum (NEU)

5.0(21)

5min

White Russian (The Big Lebowski)

4.3(41)

5min

Luftiger japanischer Cheesecake (Soufflé-Käsekuchen)

4.3(74)

2 h 15min