Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa sablé
- 70 g de azúcar refinada
- 200 g de mantequilla sin sal
- 370 g de harina de trigo
- 1 huevo
- 1 pizca de sal
- 1 cdita de vainilla
Salsa de maracuyá
- 50 g de pulpa de maracuyá
- 30 g de azúcar refinada
- frijoles negros secos
Crema batida
- 250 g de crema para batir (30-40% grasa)
- 50 g de azúcar glass
Crema de maracuyá
- 150 g de pulpa de maracuyá
- 2 huevos
- 4 yemas de huevo
- 80 g de azúcar
- 160 g de mantequilla sin sal
- Nutrition
- per 1 rebanada
- Calories
- 3105.9 kJ / 739.5 kcal
- Protein
- 10 g
- Carbohydrates
- 71.2 g
- Fat
- 47.4 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Alfajores
1h 30min
Pastel de tres leches
2h
Tartas de nuez
1h
Tarta de limón y merengue
2h 30min
Macarrones con merengue suizo
1h 10min
Pastel de tres leches con rompope
2h
Pastel de celebración con letras o numeros
2h
Tarta de limón
2h
Pastel de tres leches
3h
Tarta de limón amarillo
50min
Crema de maracuyá
10min
Pay de limón
3h 30min