Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
25
g skrobi kukurydzianej
or 25 g skrobi ziemniaczanej - 270 g wody
- 2 ząbki czosnku
- 30 g czerwonych papryczek chili, świeżych (z gniazdami nasiennymi), pokrojonych na kawałki
- 100 g octu ryżowego
- 200 g cukru
- 1 łyżeczka soli
- Nutrition
- per 1 słoik
- Calories
- 1916 kJ / 457 kcal
- Protein
- 0 g
- Carbohydrates
- 112 g
- Fat
- 0 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Sos teriyaki
15min
Sos BBQ
30min
Sos barbecue (BBQ)
10min
Oliwa chili
10min
Kotlety wieprzowe po koreańsku z pikantnym ryżem i kapustą pak choi
1h 5min
Koreański sos BBQ
25min
Żółty ketchup
45min
Musztarda z gruszek
1h 20min
Kimchi
49h 40min
Boczek z kimchi
35min
Orientalny sos słodko-kwaśny
15min
Sos paprykowy à la Ajvar
55min