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Ingredients
-
25
g skrobi kukurydzianej
or 25 g skrobi ziemniaczanej - 270 g wody
- 2 ząbki czosnku
- 30 g czerwonych papryczek chili, świeżych (z gniazdami nasiennymi), pokrojonych na kawałki
- 100 g octu ryżowego
- 200 g cukru
- 1 łyżeczka soli
- Nutrition
- per 1 słoik
- Calories
- 1916 kJ / 457 kcal
- Protein
- 0 g
- Carbohydrates
- 112 g
- Fat
- 0 g
- Fibre
- 0.7 g