Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 - 650 g de harina de fuerza
- 10 g de sal
- 250 g de agua mineral templada
- Nutrition
- per 1 unidad
- Calories
- 762 kJ / 182 kcal
- Protein
- 5 g
- Carbohydrates
- 39 g
- Fat
- 0.9 g
- Fibre
- 2 g
In Collections
Alternative recipes
Judía blanca de ayuno
9h 15min
Panecillos bretzel
5h 30min
Pan rústico de setas y pistachos
2h 30min
Baguette
3h 45min
Pan rústico
2h
Pan rápido a la plancha
25min
Pan de soda irlandés
35min
Pan de pascua judío (Matzá) - Israel
20min
Hogaza de trigo y centeno con masa madre
15h
Pan indio
45min
Panecillos al vapor
2h 10min
Pan básico
3h 45min