
Devices & Accessories
Pignoli
Prep. 15 min
Total 45 min
30 Stück
Ingredients
-
Pinienkerne130 g
-
Zucker100 g
-
Zitronenschale Bio (à 1 x 2 cm), dünn abgeschält2 Streifen
-
Vanilleschote nur das Mark½
-
Marzipanrohmasse in Stücken200 g
-
Eiweiß (Kl. M)2
-
Mehl25 g
-
Puderzucker1 TL
Nutrition per 1 Stück
Calories
80 kcal /
336 kJ
Protein
2 g
Fat
4 g
Carbohydrates
7 g
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ESSEN & TRINKEN 6/2018
43 Recipes
Germany
Germany