Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Aprikosen, getrocknet, entsteint
- 50 g kandierter Ingwer
- 50 g Cranberrys, getrocknet
- 30 g Datteln, entsteint
- 40 g Pistazien, ungesalzen, geschält, enthäutet
- 40 g Orangenlikör (z.B. Cointreau)
- 110 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 20 g Marzipan-Rohmasse, in Stücken
- 60 g brauner Zucker
- 1 EL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 2 Eier (Kl. M), zimmerwarm
- 140 g Mehl
- ½ TL Weinstein-Backpulver
- 50 g Orangenmarmelade
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1492 kJ / 356 kcal
- Protein
- 4 g
- Carbohydrates
- 42 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gewürz-Florentiner
1h 30min
Panforte de Siena
2h
Gedeckter Quittenkuchen
3h 30min
Sesamstollen
32h
Orangentarte mit Weinschaumsauce
3h 35min
Nusstarte mit Aprikosen
1h
Beeren-Flan-Kuchen mit Orangenbaiser
2h
Blutorangen-Rosmarin-Kuchen
2h 10min
Pavlova-Küsse
1h 40min
Far Breton
9h 20min
Engadiner Walnusstörtchen
1h 45min
Quitten-Tarte-Tatin
2h