Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pasta
- 1000 g de agua
- 1 cucharadita de aceite de oliva
- 1 cucharadita de sal
- 80 g de espaguetis (partidos por la mitad)
Salsa
- 3 chalotas
- 10 g de aceite de oliva
- 60 g de crème fraîche
- 1 cucharadita de piel de limón rallada
- 100 g de gambones crudos enteros pelados
- 1 cucharadita de pimienta verde en conserva
- 1 cucharadita de zumo de limón
- 1 - 2 pellizcos de sal
- Nutrition
- per 1 ración
- Calories
- 2688 kJ / 643 kcal
- Protein
- 32 g
- Carbohydrates
- 62 g
- Fat
- 29 g
- Fibre
- 5.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Espaguetis integrales con almejas
1h 10 min
Pasta con chipirones y setas al ajillo
25min
Almejas a la marinera
30min
Arroz caldoso
1h 15 min
Ahi poke (Poke de atún con arroz)
40min
Pasta con mejillones
1h 5min
Lasaña fría de marisco con vinagreta de langostinos
1h 30 min
Tallarines en negro con sepia
30min
Almejas a la sidra
15min
Espaguetis negros con gambas agridulces
30min
Fideuá de mariscos
45 min
Arroz caldoso para dos
1h 10 min