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Peanut butter banana ice cream

Peanut butter banana ice cream
4.3 103 rating
Prep. 5 min
Total 10 min
2 portions
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Ingredients

  • banana cut into pieces and frozen
    250 g
  • smooth peanut butter
    100 g
  • coconut milk
    100 g
  • coconut nectar to serve (optional - see Tips)
  • cacao nibs to serve (optional - see Tips)
  • coconut flakes toasted, to serve

Difficulty

easy

Nutrition per 1 portion

Protein 13.6 g
Calories 2058.8 kJ / 490.2 kcal
Fat 33.2 g
Fibre 6 g
Carbohydrates 32.6 g

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Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

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