奶油曲奇餅乾
TM5 TM6

奶油曲奇餅乾

4.3 (30 ratings)

Ingredients

  • 160 克 奶油 ,切塊,置於室溫軟化
  • 50 克 冰糖粉
  • 150 克 低筋麵粉
  • 1 小撮 鹽
  • 50 克 玉米粉

Nutrition
per 1 片
Calories
291.8 kJ / 70 kcal
Protein
0.6 g
Carbohydrates
7.2 g
Fat
4.5 g
Fibre
0.1 g

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