Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa "de luxe"
- 100 g de queso cremoso
- 150 g de mayonesa
- 50 g de cebolleta tierna
-
1 - 2
cucharaditas de albahaca seca
or 4 ramitas de albahaca fresca - 1 - 2 cucharaditas de orégano seco
- 2 cucharaditas de mostaza
- 20 g de agua
Patatas
- 1500 g de agua
- 600 g de patatas con piel, cortadas en gajos
- 50 g de harina
- 1 cucharadita pimentón
- 1 cucharadita de ajo en polvo
- 1 cucharadita de orégano seco
- 1 cucharadita de tomillo seco
- 1 cucharadita de estragón seco
- 1 cucharadita de sal
- 300 g de aceite para freír
- Nutrition
- per 1 ración
- Calories
- 2089.3 kJ / 499.8 kcal
- Protein
- 4.5 g
- Carbohydrates
- 22.4 g
- Fat
- 43.6 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Patatas de feria
1h 15 min
Crujientes de pollo almendrado con salsa ranchera
30min
Burritos con pollo San Fernando
30min
Mega hamburguesa
4h 30min
Doner kebab de pollo con pita integral
2h 40min
Rosca de quesadillas de pollo chipotle
1h
Patatas bravas en tempura
1h 10min
Salsa brava
10 min
Molletes de solomillo ibérico, queso camembert y pimientos
2h 20 min
Pizza wraps
1h
Minirollitos de primavera con salsa agridulce
30min
Patatas fritas con beicon y queso (bacon cheese fries) y salsa ranchera
30min