Duchesses

Duchesses

4.6 9 ratings
Prep. 30 min
Total 2 h
30 unidades

Ingredients

Massa
  • farinha tipo 65
    160 g
  • água mais q.b. p/ pincelar
    250 g
  • manteiga
    100 g
  • sal
    1 c. chá de
  • açúcar
    ½ c. chá de
  • ovos batidos
    4
  • gema de ovo p/ pincelar
    1
Fios de ovos
  • gemas de ovo
    10
  • água
    250 g
  • açúcar
    500 g
Chantilly
  • natas bem frias c/ 35% de gordura
    400 g
  • açúcar em pó
    40 g

Nutrition per 1 unidade

Calories 184.1 kcal / 770.2 kJ
Protein 2.5 g
Fat 9.6 g
Carbohydrates 22.5 g
Fibre 0.1 g
Saturated Fat 5.5 g
Sodium 95.4 mg

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