Devices & Accessories
Apfel-Weizensauerteig
Prep. 20 min
Total 48 h 20 min
400 g
Ingredients
-
Äpfel unbehandelt, sehr reif und saftig (siehe Tipp)2
-
Wasser (ca. 30°C)150 g
-
Weizenmehl Type 550 oder 700200 g
Difficulty
easy
Nutrition per 100 g
Protein
5 g
Calories
750 kJ /
179 kcal
Fat
1 g
Fibre
2.2 g
Carbohydrates
37 g
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Brot backen
70 Recipes
Germany
Germany
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