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Ingredients
- 100 g açúcar
- 80 g manteiga à temperatura ambiente
- 40 g sultanas
- 50 g cerejas cristalizadas cortadas em rodelas, mais q.b. p/ decorar
- 25 g sementes de girassol
- 1 c. chá de gengibre em pó
- 25 g farinha tipo 65
- 100 g amêndoa laminada
- 50 g natas
- 200 g chocolate p/ culinária partido em pedaços
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 102 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 7 g
- Fibre
- 0 g
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