Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 dentes de alho
- 200 g azeite
- 300 g couve-portuguesa cozida, cortada em tiras
- 400 g batata cozida cortada em cubos
- 300 g bacalhau cozido s/ pele e s/ espinhas
- 1 ovo cozido, picado
- Coentros picados q.b. p/ decorar
- Nutrition
- per 1 dose
- Calories
- 3533.4 kJ / 844.5 kcal
- Protein
- 56.1 g
- Carbohydrates
- 36.6 g
- Fat
- 53.3 g
- Saturated Fat
- 7.7 g
- Fibre
- 5.7 g
- Sodium
- 5327.4 mg
In Collections
Alternative recipes
Cozido à portuguesa
1h 35 min
Filetes de polvo com arroz de feijoca
1h 10min
Arroz de bacalhau com espinafres e feijão
30min
Caldeirada de peixe
45min
Arroz de marisco
45min
Arroz de tomate
30min
Pataniscas de bacalhau
50min
Alheiras ao vapor com arroz de grelos
30min
Arroz de feijão com morcela
35 min
Arroz de nabiças e feijão vermelho
25min
Salada-russa
50min
Bacalhau com todos
1h