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Ingredients
- 700 g de peras (sin piel ni pepitas) cortadas en cuatro
- 20 bizcochos de soletilla
- 50 g de azúcar moreno
- 1 chorrito de zumo de limón
- 30 g de licor de naranja (tipo Cointreau®)
- 250 g de queso cremoso
- 2 cucharadas de coco rallado
- 30 g de azúcar glas
- 1 chorrito de vainilla líquida
- Nutrition
- per 1 ración
- Calories
- 380 kcal / 1587 kJ
- Protein
- 5.9 g
- Fat
- 13.9 g
- Carbohydrates
- 55.8 g
- Fibre
- 3.4 g
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