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Ingredients
- 250 g Zucker
- Zitronenschale von 1 Zitrone, Bio, Schale dünn abgeschält
- 250 g Butter weich, in Stücken, und etwas mehr für das Brezeleisen
- 3 Eier
- 1 Prise Salz
- 500 g Weissmehl
- Nutrition
- per 1 Stück
- Calories
- 24 kcal / 101 kJ
- Protein
- 0.5 g
- Fat
- 1 g
- Carbohydrates
- 3 g
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