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Gingerbread Chocolate Cake

Gingerbread Chocolate Cake
4.4 23 ratings
Prep. 45 min
Total 4 h 30 min
12 pieces
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Ingredients

Sponge
  • medium eggs
    3
  • milk
    25 g
  • sugar
    120 g
  • plain flour
    50 g
  • cornflour
    50 g
  • cocoa powder plus extra for dusting
    20 g
  • baking powder
    1 ½ tsp
  • gingerbread spices (see tip)
    1 ½ tsp
Filling and Assembly
  • gelatine leaves
    6
  • whipping cream
    600 g
  • caster sugar
    40 g
  • white chocolate small pieces or callets
    200 g
  • orange juice
    30 g
  • blackcurrant jam
    150 g

Difficulty

medium

Nutrition per 1 piece

Protein 6 g
Calories 1674 kJ / 400 kcal
Fat 24 g
Carbohydrates 40 g

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