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Ingredients
- Butter zum Einfetten
- 1 - 2 Pck. Blätterteig (12 Scheiben)
- 60 g Schalotten
- 1 Chilischote entkernt
- 20 g Sesamöl, geröstet
- 300 g Avocado reif, in Stücken (3 cm)
- 2 Eier
- 1 TL Limettensaft
- 1 TL Salz
- ½ TL Pfeffer
- ½ TL Wasabipaste
- 300 g Lachsfilet, frisch, ohne Haut in Würfeln (3 cm)
- 1 Eigelb
- 1 EL Sahne
- Sesam zum Bestreuen
- Nutrition
- per 12 Stück
- Calories
- 3856 kcal / 16145 kJ
- Protein
- 118 g
- Fat
- 282 g
- Carbohydrates
- 195 g
- Fibre
- 33.3 g
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