松茸炖老鸡

松茸炖老鸡

3.9 9 ratings
Prep. 1 h 10 min
Total 1 h 40 min
4 人份

Ingredients

  • ,约500g老母鸡,切块
    ½ 只
  • ,切段
    1 根
  • 2 片
  • 1300 克
  • 料酒
    10 克
  • 新鲜松茸 ,切片
    100 克
  • ,根据个人口味调节
    适量
  • 枸杞
    10 粒

Nutrition per 1 人份

Calories 462.8 kcal / 1936.2 kJ
Protein 27.1 g
Fat 32.8 g
Carbohydrates 14.5 g
Fibre 0.3 g

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