Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de queso panela
- 640 g de tomate verde, en cuartos
- 40 g de cebolla
- 1 diente de ajo
- 25 g de chile chipotle adobado
- 1 cdita de sal fina
- 240 g de pechuga de pollo deshuesada y sin piel, en trozos
- 1 pizca de pimienta negra molida
- aceite vegetal para freír, el necesario
- 12 tortillas de maíz
- crema ácida, para servir
- cilantro fresco, para servir
- Nutrition
- per 4 porciones
- Calories
- 8312 kJ / 1979 kcal
- Protein
- 96 g
- Carbohydrates
- 359 g
- Fat
- 17 g
- Fibre
- 31 g
In Collections
Alternative recipes
Picadillo
25min
Tinga de pollo (500 g) - Demo presentadores
30min
Entomatadas de pollo
40min
Salpicón de res
1h
Tostadas de picadillo
1h 10min
Caldo tlalpeño
1h 20min
Flautas de res
1h
Tortitas de carne en salsa verde
1h 40min
Enchiladas suizas
1h
Pozole Rojo
1h 30min
Chilaquiles rojos
25min
Chilaquiles divorciados
1h