Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g água
- 30 g gelatina em pó light c/ sabor a frutos do bosque
- 5 folhas de gelatina neutra
- Água q.b. p/ demolhar
- 500 g iogurte natural magro
- 100 g natas light
-
60
g xarope de agave
or 60 g mel
- Nutrition
- per 1 unidade
- Calories
- 559 kJ / 134 kcal
- Protein
- 12 g
- Carbohydrates
- 13 g
- Fat
- 3 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panacota com coulis de morango
6h 25min
Mousse de lima com chocolate
2h
Mousse fresca de limão
2h 10min
Panacota de cereja
3h
Panacota de framboesa com molho de laranja
4h 35min
Panacotas de iogurte grego
3h
Panacota light com morangos
3h
Doce de leite condensado e café
10 min
Delícia de morango
1h 30 min
Panacota de cereja
3h 30 min
Espuma de maracujá
10 min
Panacota de matcha
2h