Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de arroz de grano largo
- 1000 g de agua
- 75 g de zanahoria, pelada y cortada en cubitos
- 100 g de ejotes, cortados en trozos de 1 cm
- 100 g de germen de soya fresco
- 150 g de cebolla blanca
- 1 diente de ajo, pelado
- 45 g de aceite vegetal
- 150 g de tocino ahumado en cubos
- 45 g de salsa de soya
- 30 g de mantequilla sin sal
- 2 huevos
- ½ cdita de sal fina, o al gusto
- cebollín, el necesario para decorar
- Nutrition
- per 1 porciones
- Calories
- 1428 kJ / 340 kcal
- Protein
- 8 g
- Carbohydrates
- 29 g
- Fat
- 21 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Arroz primavera
40min
Carne en su jugo, estilo Jalisco
30min
Frijoles de la olla
2h
Res con teriyaki y arroz al vapor
1h 50 min
Arroz rojo
1h 25min
Carne en su jugo
35min
Pollo teriyaki
30min
Arroz al cilantro
35min
Arroz Blanco
35min
Filete de res con mantequilla de ajo a las hierbas Al vacío TM6
2h 15min
Fetuccine Alfredo
35min
Puré de papa
50min