Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de arroz de grano largo
- 1000 g de agua
- 75 g de zanahoria, pelada y cortada en cubitos
- 100 g de ejotes, cortados en trozos de 1 cm
- 100 g de germen de soya fresco
- 150 g de cebolla blanca
- 1 diente de ajo, pelado
- 45 g de aceite vegetal
- 150 g de tocino ahumado en cubos
- 45 g de salsa de soya
- 30 g de mantequilla sin sal
- 2 huevos
- ½ cdita de sal fina, o al gusto
- cebollín, el necesario para decorar
- Nutrition
- per 1 porciones
- Calories
- 1428 kJ / 340 kcal
- Protein
- 8 g
- Carbohydrates
- 29 g
- Fat
- 21 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Arroz a la mexicana
50min
Fetuccini con salsa Alfredo y camarones
1h
Pasta con camarones
35 min
Carne en su jugo, estilo Jalisco
30min
Arroz primavera
40 min
Yakisoba de camarón
35 min
Res con teriyaki y arroz al vapor
1h 50min
Fettuccini Alfredo
30min
Carne en su jugo
35 min
Arroz Blanco
35 min
Puré de papa
50min
Fetuccine Alfredo
35 min