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Veganer Käseersatz zum Überbacken

Veganer Käseersatz zum Überbacken
3.7 43 ratings
Prep. 5 min
Total 20 min
1 Portion
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Ingredients

  • Weißbrot vegan, altbacken (ca. 50 g), in Stücken
    2 Scheiben
  • Hefeflocken (20 g)
    2 EL
  • Margarine
    50 g
  • Salz
    ½ TL
  • Haferdrink
    200 g

Difficulty

easy

Nutrition per 1 Portion

Protein 8 g
Calories 2474 kJ / 590 kcal
Fat 44 g
Fibre 5.8 g
Carbohydrates 38 g

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