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Ingredients
- 1000 g caracóis
- 20 g azeite
- 6 dentes de alho
- 1 cebola cortada em quartos
- 1 folha de louro
-
1 ½
c. chá de caldo de carne
or 1 ½ cubo de caldo de carne - 1 pitada de piripíri
- 800 g água
- 1 c. sopa de orégãos
- Nutrition
- per 1 dose
- Calories
- 750.7 kJ / 179.4 kcal
- Protein
- 28.6 g
- Carbohydrates
- 8.6 g
- Fat
- 6.2 g
- Saturated Fat
- 0.5 g
- Fibre
- 1.1 g
- Sodium
- 593.7 mg
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