![Czeska pasta piwna Czeska pasta piwna](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2582E069-C816-47A2-B466-182819EE0DC9/Derivates/3fe25595-fdb0-4ce7-a946-e38d3a2e45a3.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g cebuli
- 250 g twarogu, pokrojonego na kawałki
- 60 g masła, miękkiego, pokrojonego na kawałki
- 100 g piwa, jasnego (patrz wskazówka)
- ¼ łyżeczki papryki ostrej, mielonej
- ¼ łyżeczki kminku, mielonego
- ½ łyżeczki soli
- ¼ łyżeczki pieprzu czarnego, mielonego
- Nutrition
- per 6 porcji
- Calories
- 3481.3 kJ / 831.5 kcal
- Protein
- 48.1 g
- Carbohydrates
- 15.5 g
- Fat
- 61.4 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Pasta wegetariańska
10min
Sos jajeczny do chlebków naan
25min
Fondue piwno-czosnkowo-serowe z krakersami
30min
Pasta z rzeżuchy
5min
Krem z parmezanu
10min
Musztarda z gruszek
1h 20min
Fondue ziołowo-serowe ze słupkami warzyw
30min
Hekele
2h 40min
Chlebki z serem feta i koperkiem
1h 30min
Wielkanocny sos majonezowy
45min
Ciasteczka czosnkowe
50min
Pasta pomidorowa z bazylią i serem feta
10min