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Ingredients
- 80 g de coco fresco con piel (en trozos de 3-4 cm)
- 1 manzana (en cuartos, sin pepitas)
- 4 dátiles sin hueso (en cuartos y cada cuarto por la mitad)
- 10 almendras enteras con piel
- Nutrition
- per 1 ración
- Calories
- 547 kJ / 130.8 kcal
- Protein
- 1.6 g
- Carbohydrates
- 11.4 g
- Fat
- 8.7 g
- Fibre
- 3.8 g
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