Pasta in Tomato Sauce with Chorizo

Name: Pasta in Tomato Sauce with Chorizo
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 6 portions
Ingredients: 25 g olive oil; 1 chicken stock cube (for 0.5 l); 1 pinch garlic powder; 1 tsp dried oregano; 100 g chorizo; 80 g tinned button mushrooms, sliced; 300 g tomato sauce; 600 g water; 300 g penne

3.9 (95 ratings)

Difficulty easy

Preparation time 10 min

Total time 25 min

Serving size 6 portions

Ingredients

25 g olive oil
1 chicken stock cube (for 0.5 l), crumbled
or 1 heaped tsp chicken stock paste, homemade
1 pinch garlic powder
1 tsp dried oregano
100 g chorizo, sliced
or bacon cubes
80 g tinned button mushrooms, sliced, drained
300 g tomato sauce, homemade
or passata
600 g water
300 g penne or similar dry short pasta

Nutrition: per 1 portion
Calories: 1302.6 kJ / 311.3 kcal
Protein: 11.2 g
Carbohydrates: 40.5 g
Fat: 11.4 g
Saturated Fat: 3.1 g
Fibre: 2.4 g
Sodium: 452.4 mg