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Ingredients
- 75 g de chocolate fondant para postres (50% cacao)
- 75 g de nueces peladas
- 150 g de mantequilla a temperatura ambiente y un poco más para engrasar
- 150 g de azúcar
- 1 cucharadita de vainilla líquida
- 3 huevos
- 150 g de harina de repostería
- 1 cucharadita de polvo de hornear
- 1 pellizco de sal
- 4 plátanos en trozos de 3 cm
- Nutrition
- per 1 ración
- Calories
- 1273 kJ / 304 kcal
- Protein
- 4.8 g
- Carbohydrates
- 29.7 g
- Fat
- 18.5 g
- Fibre
- 2.1 g
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