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Ingredients
- 1200 克 水 (煮麵用)
- 1 ¾ 茶匙 鹽
- 20 克 油
- 200 克 義大利蝴蝶麵 (建議烹煮時間為10-11分鐘)
- 15 克 蒜頭
- 60 克 洋蔥 ，切絲
- 200 克 新鮮綜合菇類 ，去根部，切段
- 30 克 新鮮四季豆 ，切段(3公分)
- 125 克 鮮奶油
- 125 克 高湯
- ¼ 茶匙 糖
- 50 克 明太子
- 15 克 玉米粒
- Nutrition
- per 1 人份
- Calories
- 795.6 kJ / 190.3 kcal
- Protein
- 5 g
- Carbohydrates
- 14.8 g
- Fat
- 13.3 g
- Fibre
- 2.4 g
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