Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g knoflookteentjes
- 5 takjes verse rozemarijn
-
150
g sneetjes spek
or 150 g ham -
800
g kalkoendij, ontveld, met been
or 800 g kippenpootjes, ontveld, met been - 1 tl zout
- 3 snuifjes vers gemalen zwarte peper
- 20 g extra vergine olijfolie (2 el)
- 1300 g water
- 600 g aardappelen, in stukken (4 cm)
- Nutrition
- per 1 portie
- Calories
- 2174 kJ / 520 kcal
- Protein
- 51 g
- Carbohydrates
- 26 g
- Fat
- 23 g
- Fibre
- 2.1 g
Alternative recipes
Zalm in champignonroomsaus met aardappelen
50min
Vis en aardappelen met tomatensaus
50min
Crème brulée met champagne en biscuits rose de Reims
3h
Pastasalade met forel en groenten
No ratings
Bessenmix-yoghurt
12h 15min
Zwarte woud kerstbuche
1h 30 min
Vegan hazelnoot chocopasta
20min
Heerlijke herfstdressing
No ratings
Kalkoenstoofpot met room en champignons
4h
Forel met hollandaisesaus
50min
Rundvlees Stroganoff
1h
Soezendeeg
2h