Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan, in Stücken
- 4 Sardellenfilets, in Salz eingelegt (Anchovis), abgespült
- 1 Knoblauchzehe
- 100 g Sahne
- 15 g Zitronensaft
- 15 g Dijon-Senf
- 1 TL Zucker
- 2 Prisen Salz
- ¼ TL Pfeffer
- 100 g natives Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 1483 kJ / 354 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 36 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken-Ceasar-Salad
2h
Guacamole
5min
Koriander-Mayonnaise
10min
Sauce Béarnaise
40min
Vitello Tonnato
48h
Roastbeef mit Rösti und Tatarensauce
40min
Caesar-Salat mit Hähnchenbrust
3h 15min
Caesar's Salad
30min
Knoblauch-Chili-Vinaigrette
5min
Sansibar-Hausdressing für grüne und bunte Salate
10min
Balsamico-Senf-Dressing
5min
Salatsauce für Blattsalate
10min