Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 4 eggs, separated
- 100 g sugar
- 125 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- 125 g butter, cut in pieces, plus extra for greasing
- 100 g plain flour
- 1 tsp baking powder
- 600 g water
Whipped Cream and Chocolate Ganache Filling
- 315 g whipping cream, chilled
- 80 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 2863 kJ / 684 kcal
- Protein
- 10 g
- Carbohydrates
- 45 g
- Fat
- 51 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
Marble cake
2h 10min
Cheese Sticks
55min
Easter Cheese Parcels (Flaounes)
1h 5min
Millionaire's Chocolate Tart
2h 20min
Blue Cheese and Rosemary Soda Bread
35min
Cheesecake (unbaked)
5h 30min
Strawberry White Chocolate Cookies
50min
Chocolate Pudding
6h 30min
Butter biscuits
50min
Mocha Cake
3h
Chicken Balls in Tomato Sauce with Spaghetti
1h
Chocolate Dipped Shortbread Hearts
5h