
Devices & Accessories
Buttercream icing
Prep. 5 min
Total 5 min
1 Total recipe
Ingredients
-
icing sugar (see Tips)250 g
-
unsalted butter cut into pieces and softened120 g
-
boiling water2 tsp
-
natural vanilla extract½ tsp
Nutrition per 1 Total recipe
Calories
1840 kcal /
7731 kJ
Protein
0.4 g
Fat
100 g
Carbohydrates
250.9 g
Fibre
0 g
Saturated Fat
64.9 g
Sodium
8.8 mg
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85 Recipes
Australia and New Zealand
Australia and New Zealand
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