Devices & Accessories
Bolo de pirex
Prep. 10 min
Total 50 min
4 doses
Ingredients
-
Manteiga q.b. p/ untar
-
açúcar100 g
-
ovos4
-
laranja só a casca s/ parte branca1
-
sumo de laranja120 g
-
vagem de baunilha só as sementes1
-
iogurte grego350 g
-
farinha tipo 55 mais q.b. p/ polvilhar30 g
-
fermento p/ bolos1 c. chá de
-
pistácio s/ casca50 g
Difficulty
easy
Nutrition per 1 dose
Sodium
193.6 mg
Protein
15.6 g
Calories
1527.1 kJ /
365 kcal
Fat
14.6 g
Fibre
2.4 g
Saturated Fat
4.9 g
Carbohydrates
44.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Todo o sabor
11 Recipes
Portugal
Portugal
You might also like...
Bolo cassata
40 min
Bolo cru de cenoura
5 h 30 min
Bolo de abóbora
1 h 15 min
Bolo de amêndoa
35 min
Mousse de chocolate
3 h
Bolo de chocolate
1 h 20 min
Bolo de chocolate sem glúten
45 min
Russos
50 min
Mousse de chocolate com laranja
40 min
Bolo Mimoso
55 min
Bolo de coco sem farinha
35 min
Bolo de cenoura delicioso
50 min