![Bacalhau à abade de Priscos Bacalhau à abade de Priscos](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/E546B803-FDC6-4516-B97F-F683DC0FB8AB/Derivates/F08CA4FA-DF99-475A-B934-7DBD0815D99B.jpg)
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Ingredients
- 20 g salsa
- 250 g cebola cortada em pedaços
- 3 dentes de alho
- 100 g azeite
- 70 g polpa tomate
- 400 g bacalhau demolhado e desfiado
- 1 folha de louro
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- ½ c. chá de piripíri
- 1000 g leite
- 120 g farinha
- 50 g manteiga
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 322 kcal
- Protein
- 16 g
- Carbohydrates
- 19 g
- Fat
- 20 g
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