Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g salsa
- 250 g cebola cortada em pedaços
- 3 dentes de alho
- 100 g azeite
- 70 g polpa tomate
- 400 g bacalhau demolhado e desfiado
- 1 folha de louro
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- ½ c. chá de piripíri
- 1000 g leite
- 120 g farinha
- 50 g manteiga
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 322 kcal
- Protein
- 16 g
- Carbohydrates
- 19 g
- Fat
- 20 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brandada de bacalhau
1h 40min
Pudim de peixe com molho de tomate
3h
Creme de bacalhau
35 min
Peixe escondido da horta
1h 20min
Bacalhau de Natal
1h 15min
Bacalhau no forno com esparregado de brócolos
1h 35min
Açorda de bacalhau com tomate
25min
Pudim de bacalhau
2h
Bacalhau à Soutelo
25min
Bacalhau de cebolada e broa
1h
Bacalhau com broa e pimentos
1h
Bacalhau gratinado com camarão
50min